Awards

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MdSNA AWARD OPPORTUNITIES

 
*New in 2017: Innovation Award

The MdSNA Innovation Award recognizes individuals who have developed an innovative idea, process or program within their school or district that adds value or steamlines operations.

Nominations for this award are due to the MdSNA awards chair by September 30.

Click here for award details and application.

Click here for editable application in MS Word.


*New in 2017: Manager Success Award

The MdSNA Manager Success Award recognizes an MdSNA member who has made a notable contribution to the success of the school meals program in his/her school. This is a great opportunity for counties to recognize a manager and bestow deserved recognition for a job well done, and for others around the state to be inspired with ideas for their own programs.

Nominations for this award are due to the local county Food and Nutrition Service Office designee by August 31. County award winners and nomination forms are due to the MdSNA Awards Chair by September 30.

Click here for award details.

Click here for award application.

Click here for editable application in MS Word.


*New in 2017: Employee Achievement Award

The MdSNA Employee Achievement Award recognizes a non-managerial school nutrition employee for the contributions he/she has made throught their nutrition career. This is a great opportunity for counties to recognize a employees and bestow deserved recognition for a job well done, and for others around the state to be inspired with ideas for their own programs.

Nominations for this award are due to the local county Food and Nutrition Service Office designee by August 31. County award winners and nomination forms are due to the MdSNA Awards Chair by September 30.

Click here for award details.

Click here for award application.

Click here for editable application in MS Word.

 

*New in 2017: Impact Award

The Impact Award recognizes a school nutrition employee who has created a positive impact on the school nutrition community. This is a great opportunity for counties to recognize an employee and bestow much deserved recognition for a job well done, and for others to be inspired with ideas for their own programs.

County winners will be judged by MdSNA awards panel to be selected as the state winner of the Rhonda Motley Gold Success Award (see below).

Nominations for this award are due to your local county Food and Nutrition Service Office designee by August 31. County award winners and nomination forms are due to the MdSNA Awards Chair by September 30.

Click here for award details.

Click here for downloadable application to print and fill in.

Click here for application.

Click here for editable application in MS Word.

 

Rhonda Motley Gold Success Award

The Rhonda Motley Gold Success Award is presented to an outstanding school foodservice member who is dedicated to serving the nutritional needs of school children and furthering the success of the school meals program (see above Impact Award description for county winners.)

This award is unique to Maryland. There is no regional or national competition for this award.

Deadlines:

June 1

August 31

Fall

Submit entry

Submit documentation notebook

Winner announced at MdSNA Annual Convention

 


100% Membership Award

MdSNA would like to recognize at our fall convention your county schools whose employees have 100% membership in our state association (MdSNA). In order to participate, fill out this form (make copies if you have more than one school with 100% membership) and email or mail it to our Executive Secretary.

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Remember, to qualify for the MdSNA 100% Membership Certificate of Achievement, all regular food service personnel in the single unit/school unit must be a member of MdSNA on or before May 31st of this year.

 


 

 

SNA AWARD OPPORTUNITIES

Both MdSNA and SNA recognize members who have taken extra steps to promote their programs and care for the children they serve each day.

Through the SNA Awards Program, SNA celebrates and recognizes every-day heroes: school nutrition professionals who work every day to ensure well-nourished students across the country are prepared for success!  The SNA Awards Program has been revamped and now features easy-to-understand names, new prizes, streamlined rules, and for the first time ever, you can now nominate a deserving colleague online.

Awards include:


Find out more and nominate someone you know at www.schoolnutrition.org/awards.

 

 


For Immediate Release: July 17, 2017

Harford County Public Schools Food and Nutrition Director Earns National Recognition

Gary Childress, supervisor of food and nutrition for Harford County Public Schools and current president of the Maryland School Nutrition Association, is in the national school nutrition spotlight for earning the President’s Award of Excellence from the School Nutrition Association (SNA).


The President’s Award of Excellence recognizes up to three state presidents each year who demonstrate extraordinary leadership by successfully implementing strategies that advance school nutrition programs in their states and who made the extra effort in achieving excellence in SNA’s strategic goals. Strategies covered areas from legislative action, membership goals, and staff professional development to community outreach. Mr. Childress received this national honor during an awards ceremony at SNA’s 71st Annual National Conference, which was held July 9-12, 2017, at the Georgia World Congress Center in Atlanta. This one-of-a-kind conference united more than 6,000 attendees from school nutrition, industry and allied organizations, for an unparalleled networking and educational
experience.


“This was truly a team effort, as Maryland had a great day at the opening session of the School Nutrition Association’s annual convention,” said Mr. Childress. “Our state had the National Employee of the Year and National Manager of the Year along with this award. We are so proud of what has been accomplished this year and are looking forward to continued success and recognition of the hardworking, dedicated school nutrition employees in Maryland. These people deserve to be acknowledged as they care deeply about the students they serve.” In order to provide equal opportunity for states of different sizes, the President’s Award of Excellence may be awarded to one state president in each of the three member divisions: 1-500 Member Division; 501-1000 Member Division; and 1001+ Member Division.
Mr. Childress won for the 501-1000 Member Division.


“I am extremely proud of Mr. Childress,” said Superintendent of Schools Barbara P. Canavan. “He is dedicated to the students of Harford County. He provides outstanding leadership to the Office of Food and Nutrition as they strive to provide healthy meals to our children throughout the school year. Mr. Childress is undoubtedly worthy of this recognition.”

 


 

Spotlight on Local Chapter:
Carroll County School Nutrition Association

Carroll County's Food and Nutrition Employees Honored in Local Newspaper

 

File Manager -> treasa_markle_ccps.JPGMdSNA is excited to congratulate Carroll County Food and Nutrition employees on the recent article published in the Carroll County Times, honoring their hard work promoting healthy meals for students. Click here to read this article and take ideas from it to promote healthy meals in your own counties. Way to go, Karen Sarno!

 

 

 

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